Water and (flaming) oil don’t mix

May 28, 2015

Okay, those of you who are planning on a career in food service, someday you may encounter an oil fire in your kitchen.  Here’s why you don’t try and put it out with water.….

Dr. D.

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The chemistry of bagels

May 20, 2015

Here’s why New York bagels taste so good….

Dr. D.


Beef high in omega-3 fatty acids?

May 11, 2015

Can beef be a good source of omega-3 fatty acids?  This report suggest maybe it can….

Dr. D.


Improvement in fruits over time

May 7, 2015

Have a look at this article about how watermelon and corn have improved/been improved over time.  Really dramatic….

Dr. D.