Water and (flaming) oil don’t mix

May 28, 2015

Okay, those of you who are planning on a career in food service, someday you may encounter an oil fire in your kitchen.  Here’s why you don’t try and put it out with water.….

Dr. D.


The chemistry of bagels

May 20, 2015

Here’s why New York bagels taste so good….

Dr. D.

Beef high in omega-3 fatty acids?

May 11, 2015

Can beef be a good source of omega-3 fatty acids?  This report suggest maybe it can….

Dr. D.

Improvement in fruits over time

May 7, 2015

Have a look at this article about how watermelon and corn have improved/been improved over time.  Really dramatic….

Dr. D.